Ranch Chicken

• Prep Time 5 min
• Total Time 20 min

Ingredients

4

boneless skinless chicken breast halves (1 lb)

1/4

cup ranch dressing

1/3

cup Progresso® dry bread crumbs (any flavor)

2

tablespoons olive or vegetable oil 

Directions

• 1 Dip chicken into dressing, then coat with bread crumbs.
• 2 In 10-inch skillet, heat oil over medium-high heat. Cook chicken in oil 12 to 15 minutes, turning once, until outside is golden brown and juice is no longer pink when centers of thickest pieces are cut.

Source: bettycrocker.com