18:57 by Unknown
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Prep Time
15 min
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Total Time
1 hr 25 min
Ingredients
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1
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pint (2 cups) coffee-flavored frozen yogurt
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3/4
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cup chocolate cookie crumbs
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2
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tablespoons sugar
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2
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tablespoons butter or margarine, melted
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1/2
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cup caramel topping
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2
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tablespoons finely chopped pecans
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1 1/4
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cups frozen (thawed) fat-free whipped topping
Directions
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1
Remove
frozen yogurt from freezer to soften. Spray 8-inch square pan with
cooking spray. In small bowl, mix cookie crumbs and sugar. Stir in
butter until crumbly and well blended. Press in pan. Freeze about 10
minutes or until set.
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2
Spread slightly softened yogurt evenly over crust. Freeze about 1 hour or until firm.
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3
In
small bowl, mix caramel topping and pecans. To serve, top each serving
with generous 2 tablespoons whipped topping. Carefully pour 1 tablespoon
caramel mixture over top.
Source :
bettycrocker.com
Tagged: Ultimate Frozen Mud Pie Dessert
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